NEWS & EVENTS
The webinar was organized by the School of Hospitality and Culinary Art to provide students with the live scenario changes post-pandemic situations, incorporating how generally food production department is performing and changing its standard way of functioning to the “new normal” standards, also provided students with the input of how food and beverage industry is shaping up in the near future with what qualities or traits one needs to focus on or develop during his/ her college days.
The School of Hospitality and Culinary Art hosted a virtual culinary competition among the first-year students. Students enthusiastically participated in the competition and shared their videos and photographs preparing the dishes.
The School of Hospitality and Culinary Art of The Neotia University organized a Webinar on Career Options in Hospitality. The webinar was organized to provide students with a basic thought process of choosing the right stream or options in the Hospitality industry.