Dr. Shuvadeep Halder
Department: Fruit Science
School: School of Allied Science and Technology
Highest Educational Qualification: PhD
Experience: SRF (2 years), KVK (4 Months), Teaching (7 Months).
Research Interest: Organic fruit production and minor fruit cultivation for the livelihood security of the marginal farmer of West Bengal as well as Fruit production and climate change, its effect and overcome.
Publication details: Book Chapter: 1; Research Paper: 6; Review Paper: 3; Popular Article: 10.
Distinction / Award: 2
Additional Qualification: NET (ICAR, ASRB).