Suman Sikder
School of Hospitality and Culinary Art
I am presently working with MAYFAIR Hotels & Resorts as Food and Beverage Management Trainee. I pursued Graduation in B.Sc in Hospitality Administration, during my final year; I did my Internship from, Swissotel-Kokata. Guest lectures, Workshops, Internship programs and Industrial training is a regular feature at the University.